Potato Rice Recipe ( Aloo Rice Masala )

Potato Rice is another option among the rice varieties. It is very easy and simple to prepare. This recipe des not require many ingredients. The main ingredient here is obviously potatoes. Peas or paneer ( cottage cheese ) can be optional ingredients. It is a well known fact that potatoes are rich in carbohydrates, hence consuming it will help in attaining sufficient energy that body requires.

How To Prepare Potato Rice.

This rice requires around 20 minutes for the rice to boil and around 10 minutes for mixing it with required spices.

Ingredients For Potato Rice.

• Potatoes ( aloo ) - 3 medium sized.

• Raw rice - 1 cup.

• Turmeric powder - 1 tsp.

• Red chilli powder - 1 tbsp.

• Green chilli - 2.

• Salt - as required.

• Garam Masala powder - 1 tsp.

• Garlic - 3 cloves.

• Onion - 1. Coriander leaves.

• Ghee - 1 tbsp.

• Oil - 1 tbsp.

Method To Make Potato Rice.

• First and foremost, cook the rice either in rice cooker or pressure cooker. Later on, keep it aside and allow it to cool down.

• Chop the potatoes - 1 inch sized rectangular shaped ( like french fries ).

• Heat a big nonstick pan with oil in it.

• Add chopped potatoes and fry them till it turns crisp ( for around 3 minutes.)

• Now add chopped onions, garlic and green chilli.

• Mix well and add turmeric powder, red chilli powder, garam masala powder and salt to it.

• Mix it again and finally add the boiled rice.

• Now add ghee, coriander leaves and mix it.

Your spicy and tasty potato rice is ready to be served.!!!

Kitchen Masti Points.

1. You can add fresh green peas and paneer pieces along with the potato for a different and unique taste.
2. Ginger garlic paste can also be mixed instead of chopped garlic.
3. You can also mix in chopped pudina ( mint ) leaves for an additional mint taste for your rice.

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